Salted caramel cookies

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INGREDIENTS:

  • 6 tablespoons butter, melted
  • 3/4 cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 3/4 cup flour
  • 1/4 teaspoon salt
  • 1/8 teaspoon baking soda
  • 1/4 cup cocoa powder
  • 1/2 cup sugar
  • 2 tablespoons water
  • 3 tablespoons butter
  • 1/2 teaspoon salt
  • 1/4 cup cream


    • METHOD:

    In a bowl, mix butter and sugar until combined.
    Add egg and mix, then add vanilla and mix.

    In another bowl, combine flour, salt, baking soda and cocoa powder.
    Mix well.

    Add dry mixture to wet mixture and mix to combine.

    Form into balls and place on a baking sheet.

    Bake at 375 degrees for 5 to 7 minutes.
    Remove from oven and let cool completely.

    In a pan, melt sugar and water until bubbly, then add butter, salt and cream.
    Stir together until a caramel forms.
    Allow to cool.

    Sandwich a dollop of salted caramel between two cookies.
    Enjoy!

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    COMMENTS / REVIEWS

    1. S
      Sarah

      Oh my goodness this is the most amazing recipe ever!

    2. L
      Linda

      Thanks - can't wait to try this out!

    3. S
      Shelly Franz

      This is a great recipe. I just made it and will make it again soon.

    4. S
      Stephany

      I love making this recipe its amazing:)

    5. R
      Rachael Pehota

      I love this! So easy to throw together.

    6. C
      Chantel

      the flavors were all very delicious.

    7. J
      Jenn

      Hi there -- just wanted to say thanks for the recipe.

    8. K
      Kevin

      Thank you for another winner recipe!

    9. M
      Megan

      Delicious and ohhhh so beautiful! Thanks for the recipe :0)

    10. R
      Regina

      I will be trying it

    11. R
      Roberta

      These were easy and delicious.

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