Mashed Potato Bacon Bombs

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INGREDIENTS:

  • 2 pounds mashed potatoes (about 4 cups)
  • 2 eggs
  • Chopped parsley
  • 1 teaspoon nutmeg
  • Salt & pepper
  • 3 1/2 ounces smoked bacon
  • 1 cup shredded mozzarella cheese
  • Flour
  • 1 egg, beaten
  • Breadcrumbs
  • Oil for frying


    • METHOD:

    In a bowl, mix the mashed potatoes with 2 eggs, the chopped parsley, nutmeg, salt and pepper.

    Cut the smoked bacon into small pieces and sauté in a pan until golden brown.

    Form small balls with the mashed potatoes, and fill them with mozzarella and a piece of bacon.

    Dip potato balls in flour, then beaten egg, and finally breadcrumbs.

    Fry in oil until golden brown.

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    COMMENTS / REVIEWS

    1. S
      Sarah

      I loved it,I made it for a very dear friend and she was impressed

    2. T
      Tomoko Negishi

      Oh my goodness this is the most amazing recipe ever!

    3. J
      Justin Donie

      This is absolutely wonderful!

    4. R
      Regina

      Love, love, love it.Made it twice now

    5. R
      Rachael Pehota

      This looks delicious!

    6. A
      Angie

      Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!

    7. R
      Roberta

      I made this for a party this weekend and it was a great hit!

    8. W
      Willie

      Love everything about this recipe. It is easy and super tasty. Thank you

    9. V
      Valerie

      What a beautiful recipe you put together for us.

    10. M
      MaryM

      I made this and it was marvelous!

    11. k
      kathy

      I have lost track of all the times I have used this recipe. Always great!

    12. N
      Natalie

      Thanks. It's delicious.

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