Deep Fried Mars Bars

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INGREDIENTS:

  • 1 Mars bar
  • 1 cup flour
  • 1/2 cup cornflour
  • 1 teaspoon bicarbonate of soda
  • 1 Cold lager


    • METHOD:

    Chill mars bar in fridge until hard.

    Whisk together the flour, cornflour and bicarbonate.
    Add the lager until a thick batter's made.

    Coat mars bar in flour then batter and deep fry at 180 until golden brown.

    Serve with ice cream and extra caramel sauce.

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    COMMENTS / REVIEWS

    1. L
      Leah

      Wow – I tried this recipe tonight & was impressed!

    2. r
      rei

      I will be making this again! Thanks for sharing.

    3. J
      Judy

      You are a culinary genius! We loved the recipe.

    4. L
      Lindsay

      I have lost track of all the times I have used this recipe. Always great!

    5. S
      Sarah

      This is a beautiful dish!

    6. r
      rei

      Looks like a great recipe!! Cant wait to try it!!

    7. N
      Natalie

      I made this yesterday not 5 minutes after I saw the recipe.

    8. M
      Madeline

      Looking forward to making this tonight

    9. S
      Sarah

      This is my go-to recipe

    10. S
      Steph

      Wow, I'm the first to make this? Cool. This was really easy to make

    11. N
      Nan

      I made this and it was marvelous!

    12. J
      Janet_C

      Love everything about this recipe. It is easy and super tasty. Thank you

    13. S
      Steph

      Just tried this recipe and really loved it.

    14. S
      Stevie

      This recipe is amazing!

    15. J
      Janet_C

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

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