INGREDIENTS:
METHOD:
Melt the butter with the cream, then set aside.
In a bain marie, melt the white chocolate.
Remove from heat and combine with the cream and butter mixture.
Add the walnuts, almonds and whiskey.
Mix well, then refrigerate for 3 hours.
Make into balls, coat in sugar, and serve.
This website has been my go-to for weekly meal planning the past couple of years
Looking forward to making this tonight
Made this last night for my family and we love it.
Loved it! Mine actually looked just like the video. That never happens!
Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!
Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!
It's very tasty and very easy to cook,
Mmmm lovely
This was simple and delicious
This was a really tasty and easy recipe.
Made this last night and I absolutely love it.
Love, love, love it.Made it twice now
I will be trying it
Looks like a great recipe!! Cant wait to try it!!
These were pretty delicious
I'm totally hooked. I will make this often. It is amazing.
I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!
WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!