INGREDIENTS:
METHOD:
Melt the butter with the cream, then set aside.
In a bain marie, melt the white chocolate.
Remove from heat and combine with the cream and butter mixture.
Add the walnuts, almonds and whiskey.
Mix well, then refrigerate for 3 hours.
Make into balls, coat in sugar, and serve.
I absolutely love the simplicity of this recipe.
This looks like an easy recipe and healthy, too.
So months later I finally found time to make this five minute recipe.
Thanks for the suggestion!
Loved it. Simple, but very tasty.
This is a great recipe. I just made it and will make it again soon.
This recipe is delicious! 5th recipe I've tried.
This is absolutely wonderful!
This is my go-to recipe
Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!
Mmmm lovely
Wow I tried this recipe tonight & was impressed!