INGREDIENTS:
METHOD:
Preheat oven to 375°F.
Prepare dough by dissolving yeast in warm water.
Stir and allow to bloom and foam for 3-5 minutes.
Stir in honey, and pour mixture into flour, stirring until a ball is formed.
Knead dough until no longer tacky.
Cover and let rise until doubled in size.
In a pot, combine garlic and butter and simmer for 5-10 minutes.
Cut dough into 2-inch pieces and roll out about a 1/4-inch thick.
Brush with garlic butter, sprinkle with bacon, cheese and a dollop of mashed potatoes.
Fold and press the edges together to form a little dough ball.
Brush with more garlic butter and pop into a prepared cupcake pan.
Bake for 25-30 minutes, until golden and cooked through.
Thanks - can't wait to try this out!
Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.
I cannot thank you enough for this beautiful recipe!!!!
This website has been my go-to for weekly meal planning the past couple of years
Excellent dish!
This looks delicious!
Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!
I made this for a party this weekend and it was a great hit!
I made these for thanksgiving, people said they were good.
What an absolutely wonderful recipe
OUTSTANDING
These were delicious! Will definitely make again
I made this last night according to the recipe. It was fabulous!
I loved this. I don't have words to explain how delicious and amazing this dish is.