Miso Butter Grilled Pork Chops

103,413 Views3036

INGREDIENTS:

  • 9 thinly-sliced pork loin
  • 3 leaves lettuce
  • 6 perilla leaves
  • 45 grams cream cheese
  • 1 teaspoon miso
  • 1/2 teaspoon garlic, minced
  • Salt
  • Pepper
  • Flour
  • 5 grams butter
  • 1 tablespoon soy sauce
  • 2 tablespoons red wine


    • METHOD:

    In a bowl, combine cream cheese, miso and garlic and mix well.

    Place three slices of pork on a sheet of plastic wrap.
    Lay lettuce leaves on top.
    Then spread cream cheese paste on, finally topping it off with the perilla leaves.

    Roll everything up.
    Season with salt and pepper and dust with flour.

    Heat oil in a frying pan and cook the pork rolls on all sides.

    Once pork is fully cooked, add in butter, soy sauce and red wine and bring to a simmer.

    Transfer pork to a serving plate and pour on remaining sauce.

    You May Like

    COMMENTS / REVIEWS

    1. K
      Kathy

      These were easy and delicious.

    2. N
      Natalie

      Made this today for my family - they loved it!

    3. S
      Susan

      Perfect and simple to make. My husband loved it!

    4. R
      Ryan

      These were pretty delicious

    5. S
      Sharon

      Unfortunately it is not in my taste.I do not recommend it.

    6. A
      Angie

      This was absolutely delicious!!

    7. T
      Tina

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    8. J
      Justin Donie

      I love making this recipe its amazing:)

    9. N
      Nandita

      This recipe is amazing!

    10. a
      angela

      So nice .. i wish i could make these

    11. R
      Roberta

      Your site is the only one I use because I know everything will end up great!

    12. a
      adam

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    13. C
      Corrie

      I love this recipe

    14. C
      Cajun

      Made this last night and I absolutely love it.

    Leave a Comment