INGREDIENTS:
METHOD:
In a bowl, combine cream cheese, miso and garlic and mix well.
Place three slices of pork on a sheet of plastic wrap.
Lay lettuce leaves on top.
Then spread cream cheese paste on, finally topping it off with the perilla leaves.
Roll everything up.
Season with salt and pepper and dust with flour.
Heat oil in a frying pan and cook the pork rolls on all sides.
Once pork is fully cooked, add in butter, soy sauce and red wine and bring to a simmer.
Transfer pork to a serving plate and pour on remaining sauce.
These were easy and delicious.
Made this today for my family - they loved it!
Perfect and simple to make. My husband loved it!
These were pretty delicious
Unfortunately it is not in my taste.I do not recommend it.
This was absolutely delicious!!
Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!
I love making this recipe its amazing:)
This recipe is amazing!
So nice .. i wish i could make these
Your site is the only one I use because I know everything will end up great!
Wow. Fantastic! Followed the instructions to the letter and this was awesome...
I love this recipe
Made this last night and I absolutely love it.