Snickers ice-cream pie

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INGREDIENTS:

  • 300 grams chocolate wafers
  • 100 grams unsalted butter, melted
  • 1 pint caramel ice cream, softened
  • 1/2 cup dulce de leche caramel
  • 1/2 cup salted peanuts
  • 1/2 cup milk chocolate chips, melted
  • 6 snickers bars, roughly chopped
  • Caramel sauce, for drizzling


    • METHOD:

    Place the chocolate wafers in a food processor and pulse until they resemble a fine crumb.
    Combine the crumbs and melted butter in a bowl and mix until the butter is evenly dispersed.
    Press into a 9-inch round cake pan with a spoon, working up the sides of the pan as well.
    Place in the freezer until stiff, about 20 minutes.

    Spoon the caramel ice cream into the pan and smooth the surface.
    Return to the freezer until the ice cream is stiff, about 1 hour.

    Spread the dulce de leche caramel over the entire surface, then sprinkle with peanuts.
    Gently press down into the caramel.
    Return to the freezer for 10 minutes.

    Pour the melted chocolate chips on top and spread evenly over the entire surface.
    Top with the chopped snickers bars and drizzle with caramel sauce.

    Return to the freezer overnight, or until the ice cream has frozen stiff.
    Enjoy!

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    COMMENTS / REVIEWS

    1. A
      Allison

      Made this today for my family - they loved it!

    2. S
      Stevie

      What an absolutely wonderful recipe

    3. L
      Linda

      Excellent dish!

    4. B
      Betsy

      Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.

    5. R
      Ryan

      Love everything about this recipe. It is easy and super tasty. Thank you

    6. K
      Kristy

      Oh my goodness this is the most amazing recipe ever!

    7. c
      colin

      Oh WOW! I've had this in my Pinterest for awhile and just made it today.

    8. M
      Megan

      This is absolutely wonderful!

    9. E
      Espahan

      Perfect and simple to make. My husband loved it!

    10. s
      sierra

      Wow, I'm the first to make this? Cool. This was really easy to make

    11. L
      Lydia

      These were easy and delicious.

    12. S
      Sarah

      Love this recipe

    13. j
      joy

      This website has been my go-to for weekly meal planning the past couple of years

    14. P
      Penny

      i loved it so simple but very elegant.

    15. H
      Heidi A

      I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!

    16. C
      Carly

      This is delicious and easy!

    17. E
      Ellen

      I used your recipe as a starting point and then added a few of my own things.

    18. S
      Shelly Franz

      I made this last night according to the recipe. It was fabulous!

    19. B
      Brandi

      I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!

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