INGREDIENTS:
METHOD:
Preheat the oven to 390°F.
Cook the noodles, drain them and put them back in the pot.
To the pot, add the cream, bacon, garlic, parsley, Parmesan and eggs.
Gently heat everything while stirring until the eggs thicken.
(Remove from heat before it gets really firm.)
Using spoons, roll the noodles into 12 chips, and place them on a baking tray lined with parchment paper.
Sprinkle with breadcrumbs and more Parmesan.
Bake for 10-15 minutes until crispy.
I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!
Simple, delicious. Thanks for another great recipe.
I made this dish for dinner tonight and it was excellent.
Excellent dish!
These were easy and delicious.
This was absolutely delicious!!
What a beautiful recipe you put together for us.
Great Dish! Have been making this for years and it never fails to all get eaten up.
I love making this recipe its amazing:)
I admittedly made a few changes, but I think the concept is the same and made it so good.
Oh WOW! I've had this in my Pinterest for awhile and just made it today.
This is a great recipe. I just made it and will make it again soon.
Thank you for another winner recipe!
Just tried this recipe and really loved it.
So months later I finally found time to make this five minute recipe.
Love everything about this recipe. It is easy and super tasty. Thank you
This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!
This looks delicious!
What an absolutely wonderful recipe