INGREDIENTS:
METHOD:
Cook the potatoes in small cubes.
Puree and add all ingredients.
Spread the dough on a floured surface to 1 centimeter thick, form circles and eyes with a straw, mouth
With a spoon.
Fry in hot oil.
INGREDIENTS:
METHOD:
Cook the potatoes in small cubes.
Puree and add all ingredients.
Spread the dough on a floured surface to 1 centimeter thick, form circles and eyes with a straw, mouth
With a spoon.
Fry in hot oil.
Hi there -- just wanted to say thanks for the recipe.
I loved it,I made it for a very dear friend and she was impressed
Love everything about this recipe. It is easy and super tasty. Thank you
Made this last night and I absolutely love it.
Simple, delicious. Thanks for another great recipe.
Yum, yum, yum! This recipe looks delicious.
Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.
Unfortunately it is not in my taste.I do not recommend it.
I made these for thanksgiving, people said they were good.
I loved this. I don't have words to explain how delicious and amazing this dish is.
Wow, I'm the first to make this? Cool. This was really easy to make
I used your recipe as a starting point and then added a few of my own things.
LOVE IT! now my go to recipe.
Just tried this recipe and really loved it.
These were pretty delicious
This is a beautiful dish!
This is absolutely wonderful!
Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!
So months later I finally found time to make this five minute recipe.
Love, love, love it.Made it twice now