INGREDIENTS:
METHOD:
Beat the egg whites, then fold in the yolks until they're fully mixed.
Add the sugar and mix until incorporated.
Add the flour, baking powder and lemon zest, and mix together by hand.
Pour into a pan lined with buttered parchment paper and bake in a 350°F oven for ten minutes.
Mix the lemon juice with three tablespoons of powdered sugar.
Stamp out the cakes with cookie cutters the size of the pan you're going to use.
Add one layer of the cake to the pan and brush with the lemon sauce.
Add a layer of dulce de leche.
Add another cut layer of the cake on top, brush with more lemon sauce, and add another layer of dulce de leche.
Add last layer of cake on top.
Dust with powdered sugar.
This is my go-to recipe
OUTSTANDING
Thanks - can't wait to try this out!
I think this recipe was amazing!
I love this! So easy to throw together.
This website has been my go-to for weekly meal planning the past couple of years
I loved this. I don't have words to explain how delicious and amazing this dish is.
I've made this several times so good! it turned out delicous. Thanks for this recipe!!!!
Thanks for the beautiful recipes!
Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!
This was simple and delicious
Oh WOW! I've had this in my Pinterest for awhile and just made it today.
This is a GREAT recipe.
the flavors were all very delicious.
Fabulous recipe
I am currently eating it by the bucket
This stuff is seriously amazing!
Loved it. Simple, but very tasty.
Wow. Fantastic! Followed the instructions to the letter and this was awesome...
This was absolutely delicious!!